Functional feed for cows - added value as nutritional value Duration: 2013 - 2015 Sparkling Science is a research program of the Federal Ministry of Science and Research that takes an unconventional approach that is unique in Europe...
Sustainable Agriculture in the Light of European Environmental Targets Program: Higher KOS - Promoting Institutional Development in Higher Education and Research in Kosovo Duration: April 2013 to December 2014 Partner countries: Austria,...
As a result of increasing globalization and the free movement of goods, the importance of the regionality of traded goods has increased as a counter-reaction. The secure origin of regional products, especially food, is important for...
The preservation of ecologically valuable areas and the sustainable maintenance of cultural landscapes with the help of established and rare breeds of livestock makes a valuable contribution to the preservation of agricultural structures, sustainable...
Being able to define nutrient content values of poultry manure more precisely - basis for “The Guidelines for Proper Fertilization” Published by the BMLFUW Advisory Board for Soil Fertility and Soil Protection.
Recognize and accurately estimate the reduction potential of (climate and) ecosystem-relevant emissions by increasing the slider frequency. Different slider frequencies should be used here (twice a day compared to 6 and 12...
The long-term keeping of sows in crates, which has been practiced in Europe since the 1970s, has repeatedly been the subject of public debate in recent years, which resulted in an ex-officio review procedure by the Ombudsman's Office...
Gravel lawns as water-permeable, drivable and greenable gravel surfaces are also suitable as parking areas in the area of valley stations of ski areas if they are constructed accordingly.
The dairy cow plays a central role in Austrian agriculture. Due primarily to the economic conditions, large amounts of easily digestible food are repeatedly used in feeding high-yielding dairy cows...
The aim of the project is to investigate what the special challenges are to the grazing system of short-grass pastures with dairy goats. Of particular interest are the nutrient supply, especially the supplementary feeding of the goats in...
Natural rearing or motherless rearing - this is a question many dairy goat farmers have to ask themselves every year. When rearing without a mother, a milk replacer is used and it should be checked how the milk replacer behaves in...
The present project is a cooperation project with a game processing and cutting company. The meat quality parameters (color, loss of dripping, cooking and grilling juice and tenderness) as well as ingredients and the fatty acid pattern are examined...