Implementation of the FarmLife tool in Austrian agriculture
In a cooperation between the Higher Federal Teaching and Research Institute ( HBLFA ) Raumberg-Gumpenstein and the University of Agricultural and Environmental Education in Vienna, the existing and practically tested farm management tool FarmLife...
Analysis of the efficiency of measures to reduce greenhouse gas emissions in Austrian agriculture
The project goal is the model simulation and economic analysis of different solution approaches to avoid and/or reduce climate-relevant emissions (greenhouse gas emissions) in the Austrian...
Danger zone plan sets a precedent (Interreg project CAMARO-D)
Flood simulation on the Schildlehenbach with the VS Ramsau am Dachstein Flood protection from torrents and danger zone planning has been the central topic at the Ramsau am Dachstein elementary school in the last few weeks. As part of the Interreg project...
Minimize pressure to perform
New research project started at the Bio-Institut In the first few weeks after calving, dairy cows are in an energy deficit, depending on their performance and feed intake. An increasing negative energy balance increases...Floral eye candy with lasting benefits
Flower meadows made from regional, certified wild plant seeds in the center of Liezen
Toolbox eco-efficiency for agricultural advisory and educational practice
The previous work on FarmLife has created the scientific basis for a broad introduction of life cycle assessment in Austria. The data processing concept created for this purpose was used as an online tool...
Emission-related and fodder assessment of various manure spreading techniques on grassland
Evaluation of different slurry spreading techniques on grassland With six different spreading techniques (three wide spreading techniques: impact head spreader (standard), pendulum spreader, low pressure spreader and three ground-level distribution techniques:...
Determination of beef quality based on the conductivity and pulse impedance of meat: FQ_Quick test
In Austria, cattle carcasses are currently assessed based on the meat and fat class. Although these characteristics provide information about the carcass composition, they do not provide any information about the meat quality. For this reason...
Efficient Cow - Final Report
Efficient Cow - Final report analysis and optimization of production efficiency and environmental impact in the Austrian cattle industry
Odor inspection to evaluate the calculation results of a computer-aided dispersion model
Computer-aided models have become an indispensable part of everyday work, not only in the sector of calculating noise emissions - this also applies to the calculation of odor pollution in a specific...