Goals and tasks
Gallnböck Markus, Ing.

Gallnböck Markus, Ing.

Organic ruminant health
Wels branch office
Austrasse 10
4600 Thalheim near Wels
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+43 7242 47011-456
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  • Head of laboratory
  • Organization and implementation of sample examinations (blood, urine, feces, bacterial examination methods)
  • Establishment of new investigation methods

Project BERKY – Building a herd book for the Berkshire breed

Berkshire is one of the oldest pig breeds in Europe and originally comes from England. Due to the special meat quality, the breed is...

New Berkshire boar “Peyton”, fresh semen available now!

As a result of the successful creation of a herd book for the Berkshire breed, in addition to the boar “Randy” from the Namatjira line, fresh...

Berkshire Pigs in Austria - 58th Podcast

Palate deluxe - the irresistible taste experience of Berkshire pork! One of the oldest pig breeds in Europe...

In-house repairs in pig farming

An alternative to purchasing gilts is to breed your own gilts on the farm. This is referred to as “self-reassembly”. Especially in the b...

Stable day at the Institute for Organic Agriculture Thalheim/Wels

Stable day in Thalheim/Wels; Registration at 07242/47011; ...

Secure the future

Regionality is currently the buzzword par excellence. The use of old and rare breeds in agriculture provides traditional and new...

Berkshire - the “Kobe beef” among pigs

In Austria, the Berkshire pig breed, which is considered the oldest breed in Great Britain, is relatively unknown. The name derives from the county...

2359: Herbenterosan

Use of plant substances (carrot pomace, lignocellulose, herbal mix) to reduce the frequency of weaning diarrhea in organic piglets

2365: Veal color

Veal color in whole milk fattening - measures to prevent dark meat color

2387: Genotype comparison

Studies on the suitability of cows of different genetic origins for low-input milk production - part of the EU project SOLID

2396: PigFeed

Feed intake behavior of sows and piglets during the nursing period in different free housing systems

2398: Milk efficiency

Influence of the direction of use and live mass of dairy cows on the nutrient efficiency, environmental impact and economic viability of milk production

2956: Protein supply - dairy cows

Influence of protein supply on feed intake, milk performance, rumen and blood parameters, animal health and N excretion of dairy cows

3517: WT: SafeWastes

Vegetable industrial residues of echinacea, larch and carrot as prophylaxis against E.coli diarrhea in weaned piglets

3518: WT: Krautofer

Use of a supplementary feed with clay minerals, microorganisms and herbs to stabilize intestinal health in piglets

3520: WT: suckling period

Effect of different rations on the condition, biological performance and reproductive performance of organically kept breeding sows with a 6-week nursing period

3524: WT: sainfoin

Use of sainfoin hay in the prophylaxis of Haemonchus infections in fattening lambs

3600: WT: ESPLAORG

Use of alternative protein components in organic piglet rearing - collaboration on the ICOPP project from CORE ORGANIC II

3624: WT: TERAD

Influence of rationed feeding of rearing piglets on animal health and performance

3626: WT: TG pig

Studies on the creation of a genetic reserve for Austrian insemination boars

3634: WT:GEKAB

Suitability of germinated field beans in organic piglet rearing

3648: WT MODAB

Organic farrowing houses in modular construction: advantages and disadvantages of prefabricated construction compared to conventional construction