Raumberg-Gumpenstein's team to browse
name | phone | Mobile |
---|---|---|
Steer LukeGrassland management and cultural landscape |
+43 3682 22451-328 | |
Stieber Reinhard, qualified meat sommelierprocessing center |
+43 3682 22451-413 | +43 664 918 47 14 |
Stock Sophiesheep and goats |
+43 3682 22451-298 | |
Pastor Andreasheep and goats |
+43 3682 22451-283 | |
Subagia Raditya, DIAnimal husbandry systems, technology and emissions |
+43 3682 22451-371 | |
Tash ArminEnvironmental ecology |
+43 3682 22451-328 | |
Temmel MaraSecretariat |
+43 3682 22451-348 | |
Terler Georg, Dr.Milk production and animal nutrition |
+43 3682 22451-270 | |
Thiermeyer Lynn, MScAcquisition |
03682 22451-241 | |
Thöringer ElmarCattle fattening and product quality |
+43 3682 22451-299 | |
Unterweger PetraAnalytics |
+43 3682 22451-233 | |
Velik Margit, DrCattle fattening and product quality |
+43 3682-22451-275 | |
Vockenhuber DanielaAnimal husbandry systems, technology and emissions |
+43 3682 22451-378 | |
Wagner Martin, Dipl.-Ing. Dr. tech.Teach |
+43 3682 22481-104 | |
Waldauer Magdalena, Dipl.-Ing.Project employee |
||
Waldauer Stefan, Prof. DITeach |
+43 3682 22481-105 | |
Wechsler Karin, Mag.Teach |
+43 3682 22481-101 | |
Wedenig Christine, Mag. Dr.Teach |
+43 3682 22481-105 | |
Vienna RosamundePublic relations and digital media |
+43 3682 22451-300 | |
Wieser MarcusOrganic food crops in agriculture |
+43 664 205 82 82 |
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