On the way there we stopped in Bolzano to take a break and visit. The next day we went on a tour around the 52km long lake. During the journey we stopped to explore some well-known towns such as Sirmione and Limone. We were proud to use some of the sentences we had learned in Italian.
In the evening we got an interesting tour of an olive oil and wine growing company. Unfortunately, on Tuesday morning we headed back home, making a stopover in San Daniele, in a factory that produces the famous prosciutto ham. There we heard interesting facts about the production and storage of ham.
Afterwards there was a fantastic meal with prosciutto tasting. So we happily made our way to Raumberg.
