Gastecker (2009): Results and consequences of the AK consultation for suckler cows - How do successful companies work?
Popular
38.29 KB 331
|
2020-03-23 |
|
Geweßler (2009): Veterinary care for dairy herds in Upper Austria
Popular
205.83 KB 1546
|
2020-03-23 |
|
Gruber et al. (2009): Influence of concentrate feed levels in bull fattening on fattening and slaughter performance in maize silage with low energy concentration
Popular
67.82 KB 331
|
2020-03-23 |
|
Gruber et al. (2009): On the mineral supply of dairy cows from basic feed and concentrated feed - model calculations based on current analysis results
Popular
264 KB 1519
|
2020-03-23 |
|
Gruber-Doberer (2009): Possibilities of market control after the expiry of the milk quota regulation
Popular
19.01 KB 267
|
2020-03-23 |
|
Haeusler et al. (2009): Influence of supplementary feeding on feed intake and milk production when dairy cows are kept on pasture
Popular
373.14 KB 1490
|
2020-03-23 |
|
Hörtenhuber et al. (2009): Greenhouse gas emissions from dairy farming - On the importance of system boundaries
Popular
86.03 KB 297
|
2020-03-23 |
|
Költringer (2009): Current developments on the milk market
Popular
16.28 KB 300
|
2020-03-23 |
|
Leithold et al. (2009): Economic viability, competitiveness and prospects of ration-optimized grazing
Popular
59.2 KB 318
|
2020-03-23 |
|
Moitzi (2009): Experience report on veterinary livestock care
Popular
28 KB 311
|
2020-03-23 |
|
Resch et al. (2009): Mineral content of basic and concentrated feed in Austria
Popular
129.98 KB 285
|
2020-03-23 |
|
Rosenwirth (2009): Results of the health check for the dairy sector
Popular
90.7 KB 313
|
2020-03-23 |
|
Stockinger (2009): Milk production in the future – will we win the competition?
Popular
316.79 KB 421
|
2020-03-23 |
|
Proceedings of the 36th Livestock Industry Conference 2009
Popular
6.49 MB 327
|
2020-03-23 |
|
Tröstl (2009): The successful implementation of the goal “Average calving interval of 365 days” on my farm
Popular
22.8 KB 1580
|
2020-03-23 |
|
Velik et al. (2009): Meat quality of Austrian beef brand programs (ox, calf, young cattle) - results of a sample survey
Popular
175.19 KB 289
|
2020-03-23 |
|