This brochure offers interested farmers recommendations for action with the aim of successful organic piglet production. From stable construction considerations, animal welfare aspects for sows and piglets to possible...
In Austria, around 300,000 cattle and 115,000 sheep spend the summer on the alpine pastures every year. There are currently a few branded meat programs with a connection to the alpine pastures. However, many cattle and lambs are raised soon after...
On September 30, 2020, the daily newspaper Kurier also contained a multi-page supplement with the promising title “Future Agriculture and Life”. In addition to a report from our employee Priv.-Doz. Dr. Andreas Steinwidder on the topic of “Organic...
The first project dealing with the implementation of an interdisciplinary educational concept on the subject of sustainability assessment in agriculture at relevant schools in Austria has now been completed...
The small ruminants sheep and goats not only represent important elements in landscape management, especially in economically less favorable areas, but they also produce excellent food. Basis...
In group suckling, several piglet-bearing sows are housed together in a pen. This brings many advantages, but places high demands on planning and management. Those interested can attend the respective dates, the stable day...
In a first-of-its-kind approach in Europe, students in the Liezen district are researching and documenting the phenological development of invasive neophytes under the influence of climate change. With the help of experts, they develop and test...