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    Livestock Industry Conference 2002

    name Date added  
    Frickh (2002): Influence of the category (bulls, oxen, calves) and the concentrate level (feeding intensity) based on grass and corn silage on slaughter performance and meat quality
    Popular 262.44 KB 399     		2020-03-23
    Greimel (2002): The economics of cattle fattening at different intensities
    Popular 208.27 KB 435     		2020-03-23
    Münger (2002): Optimal intensity of calf rearing
    Popular 144.29 KB 430     		2020-03-23
    Postler (2002): How do I achieve the highest profit in dairy farming with the least possible effort, cost reduction, effort/income ratio
    Popular 157.05 KB 348     		2020-03-23
    Spiekers (2002): Recommendations for feeding high-performance cows in the phases of end of lactation, dry period and start of lactation, energy, protein, rumen adaptation, minerals, feed additives
    Popular 159.01 KB 482     		2020-03-23
    Steinwidder (2002): Influence of ration design, gender and final fattening mass on feed intake and fattening performance in Simmental animals
    Popular 349.8 KB 327     		2020-03-23
    Stocker (2002): Business consequences from the results of the dairy cattle working groups
    Popular 164.32 KB 333     		2020-03-23
    Stockinger (2002): Dual-purpose breed or special breed, trend, advantages and disadvantages, forecasts
    Popular 166.41 KB 350     		2020-03-23
    Verbic (2002): Factors affecting microbial protein synthesis in the rumen with emphasis on diets containing forages
    Popular 143.32 KB 363     		2020-03-23
    Würkner (2002): Conscious milking management, the key to stable udder health
    Popular 145.18 KB 351     		2020-03-23