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- Experimental technician in the animal nutrition department
- Participation in the planning and evaluation of experiments
- Monitoring the implementation of feeding trials and data control
- Balance tests on cattle and mutton
- Collection of slaughter performance data and quality parameters for beef and pork
- Specialist excursions and collaboration on publications
Studies to update the feed evaluation in the Rosenau feed laboratory
The digestibility of the organic mass determines the majority of the energy concentration of a feed. A high-quality method for...
2301: GF III
Analysis of basic and concentrated feed according to the Cornell Net Carbohydrate and Protein System and the in-situ method
2303: Bull fattening experiment
Influence of protein and energy supply on the fattening and slaughter performance of Simmental cattle
2331: extensive suckler cow farming
Extensive suckler cow farming - effects on animal health, fertility, calf development
2335: Feed intake v. Dairy cows - dry period
Feed intake of dairy cows during the dry period
2336: Nutrient mobilization during lactation
Studies on nutrient mobilization of dairy cows during lactation
2353: Silage corn9
Testing the feed value of current silage maize varieties
2360: Internal calf fattening in grassland
Internal calf fattening in grassland (pasture vs. silage feeding) – fattening, slaughter performance and meat quality
2370: PanSens II
Effect of different basic feed qualities on parameters of the rumen juice of cattle
2371: Hay drying
Influence of the preservation process of meadow fodder on nutrient losses, feed value, milk production and milk quality
2375: First calving age
Influence of the age at first calving on milk production and longevity of dairy cows
2380: PansSens III
Practical application of the rumen sensor in dairy cows
2384: Poultry emission
Influences of different feed rations on emissions from poultry farming
2398: Milk efficiency
Influence of the direction of use and live mass of dairy cows on the nutrient efficiency, environmental impact and economic viability of milk production
2400: EmiScrap
Emissions optimization of manure removal in cattle stalls
2402: Functional lining
Functional feed for cows – added value as nutritional value; Scientists and students work together to improve the functional properties of feed for dairy cows
2407: GRP
Influence of the preservation process on the feed value and milk production of meadow forage
2443: Millet_Innobrotics
Feed value and silage suitability of whole plant silages of various millet varieties in cattle feeding
2455: Pasture growth height
Influence of pasture height on the milk production of full-pasture cows kept on short grass pastures
2912: Metabolism experiment in cows
Influence of energy supply before and after calving
2931: Vegetation pattern
Feed intake and digestibility (in vivo) of meadow forage at different vegetation stages
2939: Intensive fattening: calves and bulls
Influence of ration design, category and genetics on weaned young cattle
2943: Structural test on grass silage
Influence of the physical structure of grass silage on feeding and rumination behavior, rumen physiology and feed intake of dairy cows
2952: Fattening pig house climate
Fattening pig house climate
2956: Protein supply - dairy cows
Influence of protein supply on feed intake, milk performance, rumen and blood parameters, animal health and N excretion of dairy cows
3253: WT: Grassland management and milk production
Grassland management and milk production
3267: WT: Feed intake estimation formula for cows
Feed intake estimation formulas for dairy cows
3272: WT: Feed intake estimation formula II
Feed intake estimation formula II
3410: WT: Cornell analysis GF and KF
Cornell analysis forage and concentrates
3432: WT: Developed feed intake estimation formula for dairy cows
Development of the feed intake estimation formula for dairy cows
3466: WT: Cornell and in situ method - GF and KF
Cornell and in situ method - forage and concentrates
3474: WT: Starprot
Use of Starprot in dairy cattle feeding
3477: WT: Pig shower
Use of a pig shower with regard to emissions, daily increases in pig fattening
3481: WT: Whole milk calf fattening / yoghurt
Use of whole milk in calf fattening for organic veal production
3486: WT: Meadow feed CNCPS in situ
Analysis of basic and concentrated feed according to the Cornell Net Carbohydrate and Protein System and the in-situ method for evaluating international energy and protein systems
3502: WT: Phytogenic feed additives for pigs
Reduction of emissions in pig fattening through phytogenic feed additives
3525: WT: APC - phytogenic feed additives
Reduction of emissions in pig fattening by adding feed additives
3530: WT: Acti-Prot milk
Testing the feed value of Austrian dry stillage
3539: WT: ActiProt goat
Optimizing the protein supply of dairy goats through local protein feed
3546: WT: Clover Pig
Determination of the protein digestibility of clover grass silage and alfalfa meal by fattening pigs
3547: WT: Pig feed additive
Economic and ecological effects of a feed additive in pig fattening
3576: WT: Biomin feed additive
Investigation of a feed additive with regard to emission reduction and performance data
3594: WT: Delacon IPPC
Investigation of a feed additive with regard to emission reduction and performance data taking into account the IPPC directive
3598: WT: KlinoSyn
Use of zeolite and a synbiotic in dairy cattle feeding
3969: Agricultural Res.: Moarhof
Agricultural resources: Moarhof