Project goal: Investigation of the influences of alternative protein sources or feed additives on fattening performance (weight gain, final fattening weight, feed conversion), on the release of ammonia and on the release of odors in...
In order to feed agricultural animals a high-performance and environmentally friendly ration, you should know which and how many nutrients your hay or silage on the farm contains. To find out, farmers and...
The yields from alpine farming are some of the most sustainable food that agriculture can produce. Their value is further increased with the welfare of the animals. However, according to reports, “don’t eat meat” is the rule...
The word “Alm” has a very good image, which is why in Austria they are trying to promote and market Alpine products such as milk and meat more and thereby achieve more appreciation and added value for Alpine farmers. The aim of this...
The HBLFA Raumberg-Gumpenstein and its partners have developed a digital tool called FarmLife in recent years. FarmLife evaluates the farm as a whole in terms of its eco-efficiency and thus tries to...
When castrating male piglets, antibiotic sprays or powders are usually used to treat the wound. In addition to the introduction of antibiotic substances, these applications sometimes have a skin-irritating effect and can...
Infections with the pig roundworm Ascaris suum are among the most important and common parasitic swine diseases worldwide. Particularly in organic pig farming, bedded, flat-roofed housing systems are common,...
In the period 2016-2019, the HBLFA Raumberg-Gumpenstein repeated a project in the long-term test facility of the Johnsbach elevation profile (47° 31' 21.6984'' N 14° 39' 7.9668'' E) from 1993-1996 in order to examine the current influence of the ...
Project goal: The digital farm assistant is intended to show farmers practical starting points for improvements and provide concrete assistance for improvements and documentation of environmental impacts.
In the last few decades, different framework conditions (subsidies, market, legal requirements, low-input concepts, research and consulting activities, social expectations, etc.) have increased interest in pasture farming...
The discussion about climate change and its causes by anthropogenic greenhouse gases has been going on socially, in the media and politically for years. Agriculture, and especially dairy farming, is often...
Conventional fattening pig farming in full slatted systems is increasingly in the public eye and is viewed critically, particularly with regard to animal welfare. As part of the IBeSt project, there is close cooperation...