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Strip cropping – the future of agriculture? - Podcast 112

Smaller fields mean more biodiversity in strip farming – can we make agriculture more sustainable and resilient with this?

Strip cropping combines ecological advantages with efficient management – ​​but how well does it work in practice?

In our podcast, Dr. Andreas Steinwidder with  Hans-Georg Graf from the Morgentau team, who led an EIP research project on this innovative cultivation method, in which the HBLFA Raumberg-Gumpenstein was also involved as a partner. The podcast episode provides valuable insights into the goals, findings, and challenges of strip cropping and explains the role this cultivation method could play in the agriculture of the future, particularly in biodiversity promotion programs.

Listen in and find out why striped fields not only look beautiful and contribute to stable yields, but also promote biodiversity and variety in the diet!

 

 

 

Further information

EIP project strip cultivation

Practical brochure on strip cultivation:

 

Images for the podcast

 

Podcast on the topic

Podcast on the topic of "strip cultivation" at the HBLFA Raumberg-Gumpenstein

 (c) ARGE Streifenanbau