What can be done to ensure silage quality at higher temperatures?
Higher temperatures significantly increase the risk of mass and quality losses during the field phase, fermentation, and especially during the removal phase. Contamination-free forage, targeted use of silage additives, optimal compaction, rapid airtightness, sufficient fermentation time, and feed removal ensure silage stability and quality. This podcast provides answers to these questions and their practical applications.
In this conversation between PD Dr. Andreas Steinwidder and Ing. Reinhard Resch, many topics are discussed, ranging from green fodder harvesting to the application of silage additives, ensiling, storage and silage removal, with many practical experiences and tips.
Here for you is the complete interview between our Head of Research and Innovation, PD Dr. Andreas Steinwidder , and Ing. Reinhard Resch on the topic of "Ensuring silage stability under higher air temperatures":
Weiterführende Unterlagen:
- The brochure building on the podcast series Technical brochure on climate change adaptation with short and concise technical articles for reading and
- supplementary slide sets for teaching and consulting in all agricultural areas.
